Facultad de Ingeniería
International Conference Science and Technology of Drying 2014

Schedule

Hour First day
Wednesday, October 22
Second day
Thursday, October 23
Third day
Friday, October 24
08:00
08:45
Registration Postharvest and food supply programs.
Case Study, Plan food supply Medellín - Colombia.
Patricio Gil Zapata
Universidad Nacional de Colombia.
Holistic process system engineering approaches to optimisation in drying regarding ressources and product quality.
Barbara Sturm
Newcastle University - UK.
8:45
9:30
Welcome talk Experimental and CFD study on drying of loose and compressed bulks.
Franz Román
University ofKassel.
Eco-efficiency in food production processes. case study: packaging of fresh fruit for export.
José Luis Llanos
University of Santiago de Chile.
9:30
10:15
Spray drying of tropical fruits for functional properties preservation.
Rafael Augustus Oliveira
Campinas State University - Brazil.
Dehydrated-guava (Psidium guajava) development as added-value product for agrifood industry.
Coralia Osorio
Universidad Nacional de Colombia.
Center for Agro-Industrial Development at Sumapaz-Colombia.
Carlos Gonzalez
Universidad Nacional de Colombia.
10:15
10:35
Coffee Break
10:35
10:55
Physicochemical And Morphological Characterization Of Dehydrated Lulo (Solanum Quitoense Lam.) Fruit By Different Processes
Diana Paola Forero.
National University of Colombia.
Anthocyanin-Rich Microencapsulates Development From Tomate De Árbol (Solanum Betaceum Cav., Red Variety) By Spray-Drying
Danilo Andrés Revelo.
Universidad Nacional de Colombia.
Design And Construction Of Osmotic Dehydration Equipment At Pilot Plant Level For Vegetable Products.
Pedro Alejandro García
Fundación Universitaria Agraria de Colombia.
10:55
11:15
Texture and rehydration kinetics of chicory roots analysis: effect of continuous convective drying with infrared application.
Carolina María Sánchez Sáenz
Universidad Nacional de Colombia.
Design of a Drying System Based on a Microwave Multimod e Cavity with a Conical Mode Stirrer.
John J. Pantoja
Universidad Nacional de Colombia.
Mathematical modeling of drying kinetics of passion fruit seeds in a generalized coordinate system.
Henry A. Váquiro
Universidad del Tolima - Colombia.
11:15
11:35
Apple drying with different air routings: impact on the drying behavior of apple slices.
Werner Hofacker
University of Konstanz - Germany.
Study Of Cherry Tomato Conservation By The Combined Methods Of Osmotic Dehydration - Hot Air Drying.
Jesús Antonio Galvis
Fundación Universitaria Agraria de Colombia.
Modelling of the air flow in a forced convection dryer.
Juan Eduardo Rolón
Universidad Nacional de Colombia.
11:35
12:20
Traceability Systems in Food Products - Example Success with the use of Software MCT-FRUIT and GROUP INTEGRITY for application the Organic Rules for Europe, United States and GLOBALGAP.
Henry Monrroy (Keynote Speaker)
Agritec Colombia S.A.S.
Agroindustrial lean Production.
Carlos Julio Cortès
Universidad Nacional de Colombia.
Freeze Drying For The Production Of Dried Fruit And Fruit Powders.
Carlos Orrego Alzate
Universidad Nacional de Colombia.
12:30
14:00
Lunch
14:00
14:20
Cooling of wheat in order to reduce moisture content and increase quality of product.
Lenuta Iuliana Epure, Mihai Hidea
University of Agronomic Sciences and Veterinary Medicine Bucharest.
Ultrasonic Aided Convective Drying Of Pulp And Slices Of Lulo (Solanum Quitoense).
Érika K. Méndez
National University of Colombia.
Eulerian-Lagrangian CFD simulation of the spray-drying process.
Alfonso Cubillos Varela
Universidad Nacional de Colombia.
14:20
14:40
Improvement Of Solar Drying For Dehydration Of Bee Pollen In Cundiboyacense High Plateau.
Andrés Durán Jiménez
Universidad Nacional de Colombia.
Development Of A Snack From Peach-Palm (Bactris Gasipaes) Using The Drying System Of Refractance Window.
Juan Carlos Montero
Universidad del Valle - Colombia.
Modeling of a Hybrid Solar - Biomass Tunnel Dryer Type.
Pedro Julián García
Fundación Universitaria Agraria de Colombia.
14:40
15:00
Drying Behaviour Of Eggplant Using Thermo Cabinet Dryer Ht Model Hohenheim.
Lenuta-Iuliana Epure
University of Agronomic Sciences and Veterinary Medicine Bucharest.
Study of the Application of Microwave Drying in Coffee Production.
John J. Pantoja
Universidad Nacional de Colombia.
Effect Of Turbulence Model For Simulating The Drying Of Carrot Slices.
Juan Gómez Daza
Universidad del Valle - Colombia.
15:00
15:20
Coffee Break  
15:20
16:20
Poster Presentation:
  • CFD modelling and experimental validation of the process of water evaporation in spray drying.
  • Evaluation of drying conditions of a solar Biomass hybrid dryer based on the variation of quality parameters in peppermint (Mentha spicata L).
  • Experimental effectiveness for various collector elements in a hohenheim‐type solar dryer - Solar tunnel dryer enhancement by airflow modification.
  • Methodologies to study the drying effect on pea quality for two varieties produced in Nariño region of Colombia.
Forum: "Current state of the colombian postharvest and future perspectives"
Speakers:
  • Napoleon Viveros - Colombia Agro
  • Freddy Leonardo Arias - President of the Colombian
  • Asociation of Agrigultural Engineers (ASIAC)
  • Alfonso Mahecha - Dpto. Cundinamarca
  • Secretaría de Agricultura y Desarrollo Rural
  • FAO
16:20
17:00
Welcome cocktail

Universidad Nacional de Colombia

Carrera 45 No 26-85 - Edificio Uriel Gutiérrez

Bogotá D.C. - Colombia